Thanksgiving can quickly turn from an enjoyable holiday into a hectic cooking marathon if you don’t prepare ahead.
Thankfully, these savory side dishes keep well in the fridge, so you can prepare them beforehand and save yourself a headache on the big day. You’ll breeze through Thanksgiving Day.
1 Butternut Squash Quinoa Salad
2 Bourbon Sweet Potato Casserole
3 Vegetarian Gravy
4 Beet Braised Lentils
5 Nutty Wild Rice And Shredded Brussels Sprout Stuffed Mini Pumpkins
6 Maple Cranberry Sauce
7 Farro with Dried Cherries and Pistachios
8 German Potato Salad
9 Creamy Brie Four Cheese Mac and Cheese
10 Cranberry Applesauce
11 Herbed Black Beluga Lentils with Garlic Scapes and Yogurt Sauce
12 Green Goddess Mac and Cheese
13 Cauliflower Couscous Salad
14 Orange Cranberry Almond Rice Pilaf
15 Sweet Potato Pomegranate Salad
16 Cauliflower Gratin with Ham Breadcrumbs
17 Corn Remoulade
18 Carrot Raisin Quinoa Salad
19 Balsamic Roasted Beets
20 Wheat Berry and Fig Salad
21 Perfect Gravy Without the Bird
go90.” data-reactid=”306″>Watch original series, sports and more on go90.
- This article originally appeared on HuffPost.
Powered by WPeMatico